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news muse zine - compiled for alt. world scenario fans by INFOmaniac
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GM pork recall
by Starette Quark Hawaiian pork-growers have introduced genetically-engineered meat products into several 3rd world test markets without prior notification to retail sellers, according to Sustenance Committee reports. The race to develop larger and less fatty protein sources in shorter time spans has been banned by governing bodies in the majority of planetary environments. Officials fear side effects might develop from GM consumables. Longer testing periods before introduction to public markets is now mandatory under Federation ruling #172, subscript 2A. Contrary to SC guidelines, Fine-Swine, Inc developed a new line of porkers and flooded 3 markets with unapproved products: Alucien, Dismere and the Placard colonies. Fine-Swine produces large animals maturing in less than half of the natural growth period. Animals weighing over 400 lbs, many with additional legs, multiple ears and occasional double snouts, reach slaughter-age in less than 8 months. Leading pork-growers Alyn Heimmer and Lawrence vanderSchnitzleman have personally tested products in their remote Hawaiian village for nearly 5 years. "We've also tested the new fat-free alternate white meat on tourists," Heimmer states. "Mainly by offering visitors free pig roasts on fine Hawaiian beaches."
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